In Part I, we looked at what per- and polyfluorinated alkyl substances, or PFAS, are and why you should care. In Part II, we look at the impact to our drinking water. Per- and polyfluorinated alkyl substances or PFAS are a group of manufactured chemicals widely used in consumer products such as cookware, pizza boxes, … Continue reading Part II — PFAS and our water
By Mike Ekberg, manager of water resource monitoring and analysis You've probably heard about PFAS, but what are they and why are they such a hot topic today? Amazing chemicals PFAS or per- and polyflouroalkyl substances are a group of chemicals developed in the 1940s that can repel water, dirt, and grease; tolerate high temperatures; … Continue reading PFAS Part I — the forever chemicals
MCD has released a new report on Water Stewardship that discusses the region's water challenges and how communities can take action and build resiliency to address those challenges.. Mike Ekberg, MCD manager of water resources monitoring and analysis, and Sarah Hippensteel Hall, manager of watershed partnerships, are currently visiting county commissions and key stakeholders to present … Continue reading Water Stewardship Summary Report 2012-2019
By Sarah Hippensteel Hall, Ph.D., manager for watershed partnerships Many of us never think twice about groundwater—where it comes from, how much there is, or how to protect it. We just turn on the spigot and water flows. But maybe it’s time to think for a minute about this amazing resource that keeps us all … Continue reading “Think” theme for Groundwater Awareness Week, March 10-16
By Mike Ekberg, Manager for Water Resources Monitoring and Analysis Hey well owners, when’s the last time you had your drinking water tested? If you’re like many well owners in the United States, you probably have never tested your water. Why should you bother? You have plenty of water and it tastes good, right? If … Continue reading Well owners — is your water safe to drink?
By Mike Ekberg, MCD manager for water resources monitoring and analysis MCD staff recently found artificial sweeteners in five of 12 groundwater samples. The samples were collected from monitoring wells installed in the buried valley aquifer. This is further proof that many of the chemicals we flush down a toilet, rinse down a sink, or … Continue reading Low levels of artificial sweeteners present in the aquifer, but what’s safe?
Contamination is more common than you think By Mike Ekberg, MCD manager for water resources monitoring and analysis Hey well owners, when’s the last time you had your drinking water tested? If you’re like many well owners in the United States, you probably have never tested your water. Why should you bother? You have plenty … Continue reading Well Owners – Is your drinking water safe?
Water quality crises are becoming more common, from algal toxins in Toledo to lead in Flint, Michigan; Sebring, Ohio and other communities. Could those crises happen here? It’s possible—but not likely—because this region pulls almost all of its drinking water from groundwater stored in the buried valley aquifer, not from rivers and streams as these … Continue reading Could a drinking water crisis be headed our way?