PFAS Part III — Strategies

By Mike Ekberg, manager of water resources monitoring and analysis In Part I, we looked at what per- and polyfluorinated alkyl substances, or PFAS, are and why you should care. In Part II, we looked at their presence in local drinking water. In this final post, we look at the strategies for dealing with PFAS. … Continue reading PFAS Part III — Strategies

Part II — PFAS and our water

In Part I, we looked at what per- and polyfluorinated alkyl substances, or PFAS, are and why you should care. In Part II, we look at the impact to our drinking water. Per- and polyfluorinated alkyl substances or PFAS are a group of manufactured chemicals widely used in consumer products such as cookware, pizza boxes, … Continue reading Part II — PFAS and our water

PFAS Part I — the forever chemicals

By Mike Ekberg, manager of water resource monitoring and analysis You've probably heard about PFAS, but what are they and why are they such a hot topic today? Amazing chemicals PFAS or per- and polyflouroalkyl substances are a group of chemicals developed in the 1940s that can repel water, dirt, and grease; tolerate high temperatures; … Continue reading PFAS Part I — the forever chemicals